
West Coast Comfort Food
Our menu is designed for sharing and connecting. A collaboration in taste and experience has served up tasty morsels and approachable offerings to bring a fresh take on west coast comfort food.

fresh sheet
Our fresh sheet is updated every few months with fresh creations by Chef Ryan Partridge in partnership with our Head of Operations Jesse Sugarman. Don't sleep on trying these -- it might be our best Fresh Sheet yet!
Desserts are also on rotation on this menu.
Available daily from 5-11pm.
Daily Specials and Events
Slide boxes to the left to view the week
Saturday
Brunch | 10am - 2pm
Dance Floor | 10pm • See Events Calendar
Strathcona Brewing Taps 20oz | $7.5
Shafts 1oz | $7
Sunday
Brunch | 10am - 2pm
Cocktail Pitchers 6oz | $30
Shafts 1oz | $5
Happy Hour
late night happy hour on now
10pm to 12:30am daily
Plus 3 to 6pm Daily & All Day Monday

happy hour
morsels by the piece
Mozzarella Arancini • VG GF | $4.5
Bocconcini Bruschetta • VG | $4.5
Chimichurri Steak Tartar | $5.5
Ponzu Salmon • GF | $5.5

happy hour
libations
Sangria Pitchers 60oz | $30
Mojito Pitchers 60oz | $30
BC Brewery Draft 14oz | $6.5
Grow Wild Wines 6oz | $11
Local Farms & Suppliers
Roaming Raven Farm • Metchosin, BC
West Coast Mycology • Metchosin BC
Bagga Pasta • Esquimalt BC
Saltspring Island Mussels • Saltspring Island BC
Little Qualicum Cheeseworks • Qualicum Beach
Craft Beer, Distilleries & Vineyards
Sourced as local as Victoria, Vancouver Island and throughout BC
Our menu offers craft beer, local gins, whiskys and wine of local varietals
There's something for everyone to sip on and support your local industries!

